I love this time of year – the beginning of Spring…and the start of the Persian New Year.
For all those celebrating, Navroz Mubarak from our family to yours! May this new year bring love, happiness and most of all peace!
I had bought a mini madeleine pan months ago and Navroz seemed like the perfect time to try it out. I knew the flavours I wanted – rose and pistachio – but since I had never made them before, I set out to find a good recipe. I found a rose water one by Martha Stewart and made a few changes and came up with these.