To celebrate Valentine’s Day, hubby and I chose to have dinner at Ruth’s Chris. We had been to one Ruth’s Chris in Vegas a couple of years ago but we hadn’t tried the Calgary location. We had heard such a range of reviews, we just had to check it out for ourselves.
For Valentine’s Day, Ruth’s Chris was offering up their date night menu – an appetizer to share, an entree each, a dessert to share and wine for $99. It was a good thing we had reservations because the place was busy! The restaurant, located in the Tower Centre, was on the 2nd floor and had a good view of downtown. Ruth’s Chris provided parking in the Tower Centre.
To start, we settled on the mushrooms stuffed with crabmeat. There were four mushrooms and the crab stuffing was pretty good. We were also served garlic bread and cheese bread, both of which were delicious and we had inhaled them long before our steaks arrived.
For our mains, I ordered the 8 oz petit filet and hubby ordered the 12 oz new york strip. The steaks came sizzling to the table in butter, how could that not be good! The petit filet was perfect if you were looking for meat that was soft and melted in your mouth. For flavour, the new york strip was the way to go. By ordering one of each, we had the best of both worlds.
We were able to order two sides to go along with our meals. We ordered the sauteed mushrooms and the mashed potatoes. Unfortunately, the sides were bland and disappointing. The mushrooms tasted like they were straight from a can.
To finish off our meal, we chose the creme brulee. Creme brulee is one of those desserts that we order every chance we get. This was one of the best brulees we have had! The sugar topping was light and delicate and the custard was creamy.
All in all, we enjoyed our meal. Except for the sides, the food was good. The service, which is a huge factor for me, was really good. Our waiter was very attentive and even the manager came to every table to ensure that everything was going well. We will definitely go back for the steak!
FoOd FaNaTiC says