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Home » foodmamma » homemade ferrero chocolates

homemade ferrero chocolates

February 14, 2012 By Fareen 1 Comment

Happy Valentine’s Day! To celebrate the day of love, I made hubby one of his favorite chocolates – Ferrero Rocher. 

It was ridiculously easy to make and so good! The recipe for this is all over the web.  You don’t need a lot of ingredients to make the chocolates.  Just hazelnut wafers, crushed hazelnuts, nutella and chocolate.

Hubby loved these and thought they tasted even better than the real thing!  A little dangerous to be able to make these so easily at home.

Since it’s Valentine’s Day, I thought I’d share a line from one of my favourite poems, Sonnet 17 by Pablo Neruda. I love you without knowing how, or when, or from where. I love you straightforwardly, without complexities or pride; so I love you because I know no other way.

Homemade Ferrero Chocolates
10 hazelnut wafer sticks
1 cup roasted hazelnuts, chopped
2/3 cup Nutella
1 cup chocolate chips
2 tb whipping cream

Crush the wafers and mix it together with the hazelnuts.  Once combined, fold in the Nutella.  Chill the mixture until firm, about 1 hour.  Form small balls and chill again for another hour.

Melt the chocolate and whipping cream in a double boiler.  Dip the hazelnut balls into the chocolate until covered.  Garnish with more hazelnuts if you wish.  Enjoy!

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Filed Under: foodmamma Tagged With: chocolate

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  1. Delicious Valentine's Dishes | Food Bloggers of Canada says:
    January 18, 2019 at 5:54 pm
    […] you can present your loved one with a big heart shaped box full of homemade Ferrero Chocolates like these from Fareen at Food Mama - made with love of […]
    Reply

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My name is Fareen and I'm so happy you stopped by! This blog is about my favourite things - family, food and travel. Here you will find adventures with hubby, my two boys and my great big family. There is food (lots of food!), as much travel as we can squeeze in and just life in general.

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