Since my sister was in town, we celebrated the holidays with our cousins by having a pizza party! Although I was hoping to make the dough, I ended up making my life a little easy and purchased pizza shells. Everyone had the chance to top their pizzas with homemade pesto (nut-free for those with allergies) or tomato sauce and then tons of toppings. Meat toppings included spicy chicken sausage, beef bacon, ground beef and beef pepperoni. Veggies included peppers (green and red), onions (white, red, green), tomatoes, mushrooms, olives, artichokes, sundried tomatoes, pineapple, roasted garlic and basil. Everyone had a great time being creative when topping their pizzas. It was a fun idea and we will definitely be having another pizza party!
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