This Nutella Mousse is a great dessert for any occasion and you need only two ingredients! Creamy, dreamy and oh so easy.
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It’s no secret that I LOVE Nutella (affiliate link). Chocolate and hazelnuts, what’s not to love? The chocolatey spread is used often around here in many desserts. You can find a list here.
This Nutella Mousse is super easy to make. It only uses 2 ingredients -Nutella and whipping cream. Just whip the cream until soft peaks form. Take out a bit for the topping and then add in some warmed Nutella until everything is incorporated together and medium peaks form.
![](https://foodmamma.com/wp-content/uploads/2022/02/nutellamousse1.jpg)
Just refrigerate for an hour or two and you got yourself something so delicious and indulgent.
Ingredients
- 2 cups whipping cream / heavy cream
- 1 cup Nutella
Instructions
- With a mixer, whip the cream until soft peaks form.
- While mixing, warm the Nutella for 30 seconds in the microwave and then let sit until you are ready for it.
- Once soft peaks are formed, take out half a cup of the whipping cream and set it aside.
- While the mixer is running, pour the Nutella into the whip and cream until medium peaks form.
- Add the mousse to containers of your choice and top with the reserved whipped cream.
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