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Home » candy » pecan crack

pecan crack

November 6, 2016 By Fareen 5 Comments

One of our favourite things to make for the holidays in Christmas Crack. Saltine crackers topped with caramel and chocolate – so good, it’s addictive.

Pecan Crack

We make loads and they are a staple in the goodies we pass on to family and friends. You would think it’s so good, you can’t make it any better. But we did! It’s amazing how much flavour some toasted pecans can add.

Check out how I made it!

Pecan Crack
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Ingredients

  • 1 1/2 sleeves salted saltine crackers
  • 1 1/4 cups butter
  • 1 1/4 cups packed brown sugar
  • 1 1/2 cups chocolate chips
  • 1 cup toasted pecans, chopped

Instructions

  1. Preheat the oven to 350F. Line a rimmed baking sheet with parchment, foil or a silicone mat to prevent clean-up after (and to make it easier to get the crack out); line with saltine crackers, placing them right together.
  2. In a medium saucepan, bring the butter and brown sugar to a boil over medium-high heat. Let it bubble for 3 minutes, then remove from the heat and pour it evenly over the crackers. Spread it with a knife to fill any gaps.
  3. Place in the oven and bake for 8 to 10 minutes, until deep golden.
  4. Remove from the oven, let cool for a few minutes and then scatter chocolate chips overtop while the caramel is still hot. Let sit for a few minutes, then spread with a knife until smooth. Sprinkle the pecans on top.
  5. Cool completely before breaking into pieces.
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Filed Under: candy, dessert, desserts, holidays

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Comments

  1. dixya @food, pleasure, and health says

    November 7, 2016 at 4:41 pm

    with all that ingredients - it does sound like a crack..yumyumyum
    Reply
    • Fareen says

      November 8, 2016 at 11:35 pm

      It is very addictive...so good! :)
      Reply
  2. Kristen Boutwell says

    December 16, 2016 at 11:25 am

    I'm gonna make this today. I'm hoping it comes out alright lol I will let ya know 😃
    Reply
    • Fareen says

      December 19, 2016 at 9:22 am

      Hi Kristen! How did it turn out?
      Reply

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Hello!

My name is Fareen and I'm so happy you stopped by! This blog is about my favourite things - family, food and travel. Here you will find adventures with hubby, my two boys and my great big family. There is food (lots of food!), as much travel as we can squeeze in and just life in general.

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