Get festive with this easy to make Green Bark filled with all things green just in time for St. Patrick’s Day!
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One of the easiest treats for any occasion is chocolate bark. It’s super easy to make and you can easily top it with things around the house. Nuts, chocolate, candy – anything goes really.
For St. Patrick’s Day, I thought it would be fun to create a green bark. The base was white chocolate and I topped it with anything green I could find. A chopped up Mint Aero filled with green bubbles, green sprinkles and green sugar from Christmas. I went through our stash of M&M’s and picked out all the green ones. For colour, I added dehydrated marshmallows, like the ones from Lucky Charms. I also picked out yellow round sprinkles, like coins of gold.
Making bark is super easy. Just add however much chocolate you want to make into a microwave safe bowl. Microwave the chocolate in thirty second intervals until it can be fully stirred. Place the melted chocolate on a piece of parchment and then top it with anything you like. Chill until the chocolate is set and then break into pieces. Easy peasy.