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Baked French Toast…in a Mug

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Do dishes taste better in individual portions?  I had baked french toast on my mind and was happy to test out this theory when I received four Meal Mugs from CorningWare.

MealMug French Toast

These CorningWare Meal Mugs were perfect for individual servings of this baked french toast. Imagine these on Christmas morning, each member of the family with their own mug of deliciousness. Make them the night before and let them sit in the fridge. Pop them in a pre-heated oven in the morning and you have a warm, tasty breakfast. Top them with your faves – whipping cream, maple syrup, icing sugar, fruit, nuts – the options are endless. The baked french toast can also be made in the microwave, you just won’t get the toasty bits on top, but is just as tasty (see the mug in the bottom right above)!

MealMug French Toast With Toppings

These mugs are great! They are made of durable stoneware material whose non-porous surface does not absorb food odours, flavours or stains. The mugs are dishwasher, refrigerator, freezer and microwave safe and if you pre-heat the oven, you can stick them in there too! Their vented lids, which are patented, allow the steam to escape and are BPA-free and can be used in the microwave and the dishwasher. These are perfect for soups, and stews and on some days, large cups of much needed coffee.

You can find these mugs at the following retailers: Amazon.ca, Walmart Canada, Loblaws, Home Outfitters, London Drug and www.shopworldkitchen.com.

Twitter Party!

Make sure you participate in the #MealMug Twitter Party for your chance to win your own mugs. You can RSVP here for the December 15th event taking place at 7-8pm MST.

Baked French Toast…in a Mug
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Ingredients

  • 1 loaf of French bread
  • 4 eggs
  • 1 1/2 cups milk
  • 1/4 cup sugar
  • 1 tsp cinnamon
  • 1 tsp vanilla

Instructions

  1. Cut the bread into cubes.
  2. Combine the eggs, milk, sugar, cinnamon and vanilla in a bowl.
  3. Add the bread cubes until everything is coated.
  4. Divide the bread into 4 Meal Mugs and place in the fridge overnight.
  5. When ready to bake, place the mugs in a preheated oven at 350 degrees for 30 minutes.
  6. For the microwave - microwave on high for 2 1/2 minutes.
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Popeyes Chicken is coming to Calgary….win!

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Hey, have you heard? Popeyes Chicken is coming to Calgary! Opening on December 19 in Forest Lawn, Alberta is the first province to open restaurants as part of the Western expansion. There are over 100 stores in Canada with it’s new Edmonton location, which opened last month, being the latest.

popeyeschicken

At Popeyes, they take the time to marinate their chicken for 12 hours creating a well-seasoned tender and juicy chicken which is hand-battered and served up fresh every 15 minutes for a crispy crust. Their chicken can be ordered mild or spicy, so something to please everyone.

popeyes

Popeyes has a culinary heritage unique to Louisiana with authentic Cajun and Creole recipes handed down from a 300 year old fusion of cooking styles, spices and ingredients.

I have heard so many great things about Popeyes and can’t wait to check it out! Want to win a gift certificate so you can check it out too? See the ways to enter below. Multiple winners will be chosen.

Contest closes on December 21st at 11:59MST. Winners will have 24 hours to respond. Good luck!

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Get a jar, Give a Meal with Famoso’s Campania Tomato Sauce

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At this time of year, it’s always great to see different ways to make a difference. Famoso has a great campaign for the holidays where it’s not only easy to give, it’s delicious.

Famoso and Mealshare have joined forces and for every jar sold of their Campania Tomato Sauce, Mealshare will provide a meal to someone in need.

Campania

The tomatoes are hand-picked from Naples and hand-milled and the sauce is perfect for creating a delicious recipe at home. From soup to mussels, the Campania Tomato Sauce will make a great addition to any meal.

By the way, Famoso has some new flavours for fall. I absolutely fell in love with their Korean Beef pizza. Make sure you give it a try when you head to Famoso for a jar of Campania.

Famoso Korean Beef

Win a $25 gift certificate to The Guild!

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Trying out new restaurants is always fun, especially when it is with friends or loved ones. So, what better gift than a gift certificate to try out a new restaurant together.  Here’s your chance to win a $25 gift certificate to The Guild!

The Guild

The Guild spans two floors in the historic Hudson’s Bay building and features one of Calgary’s largest patios.  The Guild features the finest traditions of butchery, cookery and bar-keeping. The Guild is the latest restaurant by Oliver and Bonacini, who have built their reputation for high quality dining experiences through an extensive portfolio of unique concept restaurants including iconic favorites Canoe, Jump, and Auberge de Pommier.

See below for the various ways to enter. Contest closes on December 18th at 11:59MST. The winner will have 24 hours to respond. Good luck!

 

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Win a Zanzibar Pepper Mill from Peugeot!

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Today’s giveaway is for the Zanzibar Pepper Mill made by Peugeot. This sleek pepper mill was created to offer a flight of peppercorns at the table.

Zanzibar Pepper Mill

This is perfect for the foodie or the gadget lover! The pepper mill comes with three interchangeable compartments with premium peppercorns.

Named after the Spice Islands off the Tanzanian coast, the Peugeot Mill is made in France and offers six pre-defined settings.

Want to win one for your table?  Enter below!

Contest closes on December 17th at 11:59PM MST. The winner will have 24 hours to respond. The winner will have to be able to meet for the prize, in the Calgary area. Good luck!

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win a $50 gift card to Starbelly

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A gift card for a dinner at a great restaurant makes the perfect gift. Here’s a chance for you to win a gift card to Starbelly, either for you or someone on your list.

win

Located in Seton, Starbelly is a gourmet-casual restaurant located in Calgary’s new south urban district.

Starbelly recently welcomed Paul McGreevy to the team as Executive Chef, alongside the launch of it’s new menu. After working at Michelin-starred restaurants, bakeries and cafes throughout Europe, Paul McGreevy returned home to Calgary. Chef McGreevy’s passion for seasonal and sustainable dishes will shine through in Starbelly’s new menu.

Earlier this year, the restaurant lost it’s Executive Chef, Jonathan Sobol in a car accident. Chef Sobol played a huge role in shaping Starbelly and his vision for the restaurant will continue.

See below for the various ways to enter. Contest closes on December 16th at 11:59MST. The winner will have 24 hours to respond. Good luck!

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Edo a Little, Help a Lot…and win!

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Edo is once again making the holiday season Simply Better with their ‘Edo a Little, Help a Lot’ campaign.  Like last year, Edo will be supporting Canada food banks by donating 25 cents for every spring roll sold during the holiday season. Edo raised over $74,000 for food banks across the county last year – that’s a lot of spring rolls!

Edo Simply Better

This year, Edo Japan will be hosting ‘Double Up Day’ on December 10, doubling their donations for each spring roll sold. We love Edo and any excuse to eat there, I’ll take it!

Want to win a $25 gift card to Edo Japan? Keep it for yourself or use it as a stocking stuffer – it makes the perfect gift!

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2016 Holiday Gift Guide

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Hard to believe it’s already December and Christmas is only 20 days away. If you’re still looking for the perfect gift, here are some ideas. You can also get a hint at some of the giveaways happening throughout the week.

Please note, some of these items are sponsored, some are not, but all are my personal opinions and recommendations. This post contains affiliate links.

Holiday Gift Guide

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Candy Cane Kissed Chocolate Chip Cookies and a Cookie Collaboration

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I love the holidays! The lights, the gatherings, Santa…and the baking! It’s the season for butter tarts, chocolates and cookies. Lots of cookies.

These candy cane kissed chocolate chip cookies take a tried and true recipe doctored up a bit for the season . Holiday chips, in red, white and green with a slight minty taste, are added to the batter with semi-sweet chocolate chips. Candy Cane Kisses adorn the tops of the cookies once they come out of the oven. A classic with a holiday spin.

Candy Cane Kissed Chocolate Chip Cookies

I’m happy to be participating in a very special Canadian Cookie Collaboration between the Canadian Food Creatives and the Canadian Christmas Cookie Exchange. #CDNFoodCreatives

Cookie Collaboration

Visit these Canadian Bloggers to save all of these sweet holiday cookie recipes:

Candy Cane Kissed Chocolate Chip Cookies
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Ingredients

  • 3/4 cup butter
  • 1 cup brown sugar
  • 1/4 cup sugar
  • 1 egg
  • 2 tsp vanilla
  • 2 cups flour
  • 2 tsp corn starch
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup holiday baking chips
  • 1/2 cup semi sweet chocolate chips
  • 24-30 Candy Cane Hershey's Kisses

Instructions

  1. Combine the sugars and butter and beat until well combined.
  2. Add the egg and vanilla.
  3. Add the flour, corn starch, baking soda and salt until combined.
  4. Add the two types of chips and mix slowly until incorporated.
  5. Using a small cookie scoop, place dough on a lined cookie sheet.
  6. Bake at 350 degrees for 10 - 12 minutes until the cookies are done.
  7. Wait for 5 minutes and then add one kiss on each cookie.
  8. Let cool.
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https://foodmamma.com/2016/12/candy-cane-kissed-chocolate-chip-cookies/